News — Vegetarian

Fresh juicy peaches, and sweet seasonal berries topped with cake-like “golden milk” biscuits

abraskitchen BakedGoods Blog Dessert Paleo Vegetarian

Fresh juicy peaches, and sweet seasonal berries topped with cake-like “golden milk” biscuits

This easy to make gluten-free peach berry cobbler can be made with fresh or frozen fruit and is delicious all year long! This post contains step by step instructions and detailed tips PLUS fun nutrition tips so you can make gluten-free peach berry cobbler perfect every time and feel super good eating it! Summer desserts require 2 essential ingredients: Seasonal fruit  Minimum effort  Do you agree? I turned up the volume on this summer cobbler by creating a delicious golden milk biscuit. Turmeric, cardamom, and cinnamon, the warming spices in golden milk, pair beautifully with seasonal fruit!  Serve with vanilla...

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2020-05-03

EasyDinner MainDishes Recipes Vegetarian WeeknightMeals

2020-05-03

Made with cooked quinoa, black beans for texture, and quick cook oats to hold everything together, Black Bean and Quinoa Veggie Burgers are packed with protein and hold their shape well.  This blog serves so many functions for me – first and foremost it connects me with all of you amazing readers and home cooks! And particularly now, in these times where most of us are at home, I’m so incredibly grateful for the technology that connects us. But this blog also serves as my own recipe box. These pages hold all of the recipes that I regularly make for...

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Step up your snacks or parties with this homemade crackers recipe! This crispy flatbread style cracker is full of flavor, and all natural with no additives.

acouplecooks Baked Dairy Homemade Plant Vegetarian

Step up your snacks or parties with this homemade crackers recipe! This crispy flatbread style cracker is full of flavor, and all natural with no additives.

We’re here with another baking tutorial: this time a homemade crackers recipe! Alex and I got out of the habit of making crackers…but are happy to report we’re back on the train. These homemade crackers are full of big, real flavor: nothing like the store-bought kind. They’re perfectly seasoned and crispy. Even better: they’re so fun to make at home! And they’re very easy: no yeast, no proofing, no special equipment to order (like our bread recipes). Here’s how to make crackers at home! For a gluten free variation, go to Almond Cashew Crackers. Ingredients for this crackers recipe You...

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This beer cheese dip recipe, has warm hint of mustard and a complex mix of spices that compliments pretzels and dipping veggies perfectly.

Cheese Sauce SideDish Vegetarian Winter

This beer cheese dip recipe, has warm hint of mustard and a complex mix of spices that compliments pretzels and dipping veggies perfectly.

Jump to Recipe Though I’ve talked about my obsession with pretzels here on my blog, I don’t think I’ve mentioned how I also have an equal amount of love for thick cheese dip. Especially when it’s in combination with soft pretzels or smeared on a soft pretzel bun. If I’m at a pub (which is fairly rare nowadays, but it still happens) and there is an option for soft pretzels with cheese dip, I will order it. It doesn’t matter what else is available. We’re getting the pretzels with cheese dip. Making your own beer cheese dip at home is...

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