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Jump to Recipe Though I’ve talked about my obsession with pretzels here on my blog, I don’t think I’ve mentioned how I also have an equal amount of love for thick cheese dip. Especially when it’s in combination with soft pretzels or smeared on a soft pretzel bun. If I’m at a pub (which is fairly rare nowadays, but it still happens) and there is an option for soft pretzels with cheese dip, I will order it. It doesn’t matter what else is available. We’re getting the pretzels with cheese dip. Making your own beer cheese dip at home is...

Thanks for joining us for Cookware Week! In case you missed it, we shared our favorite cookware sets, accessories, and kitchen appliances, plus intel on how to care for all of it, and the best recipes to make with every piece. Ever struggle to line a circular cake pan with parchment paper? There’s an easy way to do it and have it fit perfectly every time! There’s also an easy way to line a small square pan with parchment, without dealing with wrinkly corners, and a few tricks for preventing rolled parchment paper from curling up on your sheet pan....